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Cooking Club will meet again this Saturday at 5:15 to make Thai food. For now, we're still at Sigma Nu (557 Mayfield). RSVP (until noon Saturday) to save a spot for you and your friends this weekend. We don't yet have funding so the cost is still $10. Menu: Seua Rong Hai (Thai BBQ Beef );
Satay Gai (Chicken Satay) with Cucumber Relish;
Gai Pad Khiaowan (Thai Green Curry with Chicken);
Pad Thai (Thai Fried Noodles);
Tom Yum Goong (Thai Lemongrass Prawn Soup);
Mango Ice Cream;
Thai Iced Tea