Detox - Body/Mind/Soul

Thursday, April 27, 2017

7:30 pm

140 Comstock Circle, Stanford Map

Sponsored by:
Bhakti Yoga Club

“You are what you eat”. Especially as students, how many of us really stop and think about the source and the consciousness in which our food is made. Stanford Bhakti Yoga Club invites you to “Consciousness Cooking” - a bi-weekly series of sessions for Spring Quarter - to learnt the great art of conscious cooking. 

It is a hands-on cooking experience, where you will learn to cook a great meal and meet with awesome friends. We will share some simple, healthy and delicious plant-based recipes, as well as information about natural & conscious living.

No previous experience in cooking is necessary. An enthusiasm to learn and hungry appetite to create some delicious food is all that is needed! 

When:
Thursday, April 27, 2017
7:30 pm – 9:00 pm
Where:
140 Comstock Circle, Stanford Map
Admission:

Free

Tags:

Environment Health / Wellness Seminar Science 

Audience:
General Public
Contact:
7709952462, khonika@stanford.edu
More info:
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