Mark Swislocki, Brown University, "A Sense of Time and Place: Shanghai Restaurants and Chinese History"

Part of the Fall 2003 Colloquium Series: "New Directions in Modern Chinese History".

 
Date and Time:
 Thursday, October 9, 2003.  4:15 PM.
Approximate duration of 1.25 hour(s).
Location:
Building 50 (Next to Memorial Church) Room 51P  [Map]
URL:
www.stanford.edu/dept/CEAS
Audience:
Category:
Lectures/Readings
Sponsor:
Center for East Asian Studies and Department of History
Contact:
723-3363
kmo@stanford.edu
Admission:
Free and open to the general public.
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Last Modified:
August 4, 2003