Name: Predicting Initial Transformation Products of Food-Based Bio-Polymers and -Molecules During Food Disinfection
Start: 2022-06-08T12:00:00-07:00
End: 2022-06-08
Location: Y2E2 Building

Predicting Initial Transformation Products of Food-Based Bio-Polymers and -Molecules During Food Disinfection

Wednesday, June 8, 2022
12pm PT

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Y2E2 Building, 300
473 Via Ortega, Stanford, CA 94305
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#engineering

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Adam Simpson, PhD candidate in Civil and Environmental Engineering, will be presenting his doctoral dissertation defense.

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