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CALSCALE:GREGORIAN
X-WR-CALNAME:Producing Sustainable Fisheries and Seafood in India
X-WR-TIMEZONE:Pacific Time (US & Canada)
BEGIN:VEVENT
DTSTAMP:20260521T084401Z
UID:tag:localist.com\,2008:EventInstance_38994588224803
DTSTART:20220204T170000Z
DTEND:20220204T180000Z
DESCRIPTION:Divya Karnad is an award-winning wildlife biologist and human g
 eographer who specializes in research on marine and coastal areas. Her int
 erdisciplinary work integrates human and ecological dimensions of marine s
 cience\, from an applied perspective. She is an Assistant Professor at the
  Department of Environmental Studies\, Ashoka University\, has co-founded 
 India's first sustainable seafood initiative called InSeason Fish and is w
 orking on extending the theory of commons to the study of sustainable seaf
 ood.\n\n  Webinar link: https://stanford.zoom.us/j/96768420965?pwd=dnRJdm5
 rUGFlbEpBcFk3eDNVcWExZz09\n\n  Password: 004021
LOCATION:
SUMMARY:Producing Sustainable Fisheries and Seafood in India
URL;VALUE=URI:https://events.stanford.edu/event/producing_sustainable_fishe
 ries_and_seafood_in_india
CATEGORIES:Class/Seminar
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