Join us on Thursday, December 6, for an event with Stanford alum Lisa Prince Newman, featuring her book For the Love of Apricots.
This unique cookbook will satisfy your love of apricots through more than 60 recipes beginning with Breakfast and ending with Cocktails; just like the best days of our lives. The recipes utilize every form of apricots: fresh, dried, preserves, and liqueur so that you can enjoy the wonderful taste, pleasure, and health benefits of apricots all year long.
For the Love of Apricots is also a feast for the eyes as well as the mind. Beautiful food photography blends with images of California’s apricot orchards; from today as well as not so long ago, when fruit orchards covered much of the Santa Clara Valley landscape. Reflections on what the famed Valley of Heart’s Delight was like, how it changed, and what remains, add another dimension to the cookbook.